Andy Huse is the fellow in the orange shirt and "University of South Florida food historian" that led the presentation. Jeff Houck took the pictures, and Scott Dixon is the guy in the chef's uniform and chef at the Columbia Cafe.
Andy's been writing about the Cuban sandwich for at least the last five years, inspired the Columbia to up their Cuban sandwich game, and wrote a book about the Columbia restaurant. He also does a lot of food and restaurant reviews at Chow.
1 comment:
Andy Huse is the fellow in the orange shirt and "University of South Florida food historian" that led the presentation. Jeff Houck took the pictures, and Scott Dixon is the guy in the chef's uniform and chef at the Columbia Cafe.
Andy's been writing about the Cuban sandwich for at least the last five years, inspired the Columbia to up their Cuban sandwich game, and wrote a book about the Columbia restaurant. He also does a lot of food and restaurant reviews at Chow.
Post a Comment